Air Fried Chocolate Chip Cookies
Air Fried chocolate chip cookies are a delicious and simple treat! This quick and easy recipe will have you making chocolate chip cookies with no mess in minutes. The cookies can be enjoyed as a snack, dessert or even breakfast! With just a few ingredients, this air-fried chocolate chip cookie is sure to be a hit at any gathering. Enjoy the crunchy outside with the gooey cookie centre!
Tips To Make The Perfect Air Fried Chocolate Chip Cookies
- Use quick-cooking oats - for a crunchier and nuttier cookie.
- Make sure you preheat the air fryer – this will ensure a crispier chocolate chip cookie, with a gooey center.
- If you prefer crunchy chocolate chip cookies - cook it in the air fryer for a few minutes longer.
- Add some chopped nuts - to the batter for a delicious texture variation.
- To prevent chocolate chips from burning begin cooking on a lower temperature and increase it gradually until desired crispiness is reached.
- Cook in batches - If you have a smaller air fryer cooking in batches will stop your cookies sticking together when they expand.
Here Are some delicious topping & serving suggestions for air fried chocolate chip cookies
- Caramel Sauce - Drizzle some caramel sauce on top for a gooey chocolate chip cookie for a decadent dessert!
- Marshmallows - melt marshmallows on top of chocolate chip cookies for a sweet, gooey treat!
- Whipped Cream - Add a dollop of whipped cream for a creamy chocolate chip cookie!
- Your Favourite Ice Cream - Top chocolate chip cookies with your favourite ice cream for a delicious treat!
These delicious chocolate chip cookies are a breeze to make with an air fryer. With just a few ingredients, you'll have these cookies ready in minutes! Enjoy the crunchy outside and gooey chocolatey centre that these air-fried chocolate chip cookies bring. Yum!
- 1 cup Unsalted Butter (Softend)
- 3/4 cup Sugar
- 3/4 cup Brown Sugar
- 2 Large Eggs (Room Temperature)
- 1 tsp Vanilla Extract
- 3 cup Quick Cooking Oats
- 1-1/2 cup All Purpose Flour
- 1 Package Instant Vanilla Pudding Mix (3.4oz)
- 1 tsp Baking Soda
- 1 tsp Salt
- 2 cup Chocolate Chips
- 1 cup Chopped Nuts (Optional)
- Step 1
Preheat the air fryer to 325°F (165°C), and then in a large bowl, cream the butter, caster sugar and brown sugar until it's light and fluffy.
Beat together your eggs and vanilla extract in another bowl and then gradually add in your oats, flour, dry pudding mix, baking soda and salt. Once all evenly combined stir in your chocolate chips and nuts if your using them.
- Step 2
Use a little butter to grease an airfryer safe tray and drop on the dough by tablespoonfuls then flatten slightly. Be sure to leave about 1 inch between cookies so they can expand while cooking.
Cook at 325°F (165°C) until golden brown thats 8 to 10 minutes in most air fryers.
- Step 3
Finally remove your cookies and place them on a wire rack to cool or serve warm with ice cream!
And that's it! 3 Simple steps to perfect and delicious Air Fried Chocolate Chip Cookies!
These cookies are super easy to make, we hope you enjoyed this recipe as much as we did!
We hope you love this recipe, be sure to come back to AirFryerClub.com again for lots more great recipes!